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SINGLE ORIGIN COLOMBIA
This single origin, dark roast coffee boosts a sweet, floral aroma with flavors of cherry and caramel. Its citrus-like acidity and medium body brings balance to every delicious sip. Enjoy this coffee as a stand-alone black cup or with a splash of milk and raw sugar.
CENTRAL & SOUTH AMERICAN BLEND
This medium roast coffee holds sweet flavors of roasted almond and tangerine. Hints of honey mingle with its jasmine aftertaste creating a clean finish. This coffee complements any sweet treat from the bakery and is enjoyed by those interested in a mild cup.